Erwtensoep or Snert is the Dutch version of a Pea & Ham soup. A hearty winter warmer not to miss when skating on the frozen lakes.
Oh my! So creamy.
All time kids favourite pizza
Simple is often best and so is this Pizza in true Italian colours.
Pizza Says, the very lazy version.
Once you experience how easy it is to make your own pizza dough and use fresh toppings to create your own favourite pizza, you skip takeaways.
Get the kids involved and make rolling pasta a fun exercise.
Step-by-step recipe for the perfect Cheese Soufflé. Make an impression to your diners without to nerves of failure at the time of serving.
Freshly baked Flour Tortillas. After you had your first home-made Tortillas, you never want anything else.
A versatile winter warmer comfort food
This Italian style bread needs no kneading and has only 1 teaspoon of yeast. A tasty bread that I make every weekend. The Spelt Ciabatta is a good companion with your (Italian Style) meal or Antipasti. It takes no more then 5 minutes to prepare the dough, which you then leave overnight to prove, developing…
Fiery Spicy protein dish
Italian Bread Jamie’s style.
It doesn’t get more French then clafoutis! Originated from the South Central “Limousin” region in France. Originally clafoutis is made with black cherries, but in this recipes I use plums, they are a bit cheaper (the Dutch in me) and plum season last a bit longer. Most other fruits will do the trick, but it…